Easy Orange Chicken Recipe 3 Ingredients

Here’s a simple 3-ingredient orange chicken recipe you can try at home:

Ingredients:

Chicken Breast or Thighs – 1 lb, cut into bite-sized pieces
Orange Marmalade – 1/2 cup
Soy Sauce – 1/4 cup

Instructions:

Cook the Chicken: In a large pan, cook the chicken pieces over medium heat until browned and fully cooked. This should take about 6-8 minutes.
Prepare the Sauce: In a small bowl, mix the orange marmalade and soy sauce together until well combined.
Combine and Simmer: Pour the sauce over the cooked chicken in the pan. Stir to coat the chicken evenly. Let the mixture simmer on low heat for 5-7 minutes, allowing the sauce to thicken and the chicken to absorb the flavors.
Serve: Serve the orange chicken hot, over rice or with your favorite side dish.

Optional:

Add a sprinkle of sesame seeds or chopped green onions for garnish.
You can also add a splash of vinegar or orange juice to balance the sweetness of the marmalade if desired.

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Panda Express Orange Chicken Nutritional Facts:

Nutrient	Amount per Serving
Calories	490
Total Fat	23g
Saturated Fat	5g
Trans Fat	0g
Cholesterol	85mg
Sodium	820mg
Total Carbohydrates	51g
Dietary Fiber	2g
Sugars	19g
Protein	25g